Ingredients
The following ingredients have 1 Servings
- 1 small ciabatta roll, sliced
- 1 slice gouda cheese
- 1 egg
- 1 slice center cut bacon, cooked
Instruction
- On a non stick skillet, heat 1/2 teaspoon coconut oil over medium low heat.
- Place egg in pan and scramble on low heat to keep egg moist. (Must do low heat to get the right texture)
- Place bottom of ciabatta roll on microwave safe plate.
- Layer bacon, egg, and gouda on ciabatta and top with other half of roll.
- Microwave sandwich on high for 20 seconds until cheese is slightly melted.