Ingredients

The following ingredients have 4 Servings
  • 18 Frozen Dinner Rolls, thawed to room temperature
  • 3 eggs, beaten
  • 12 strips cooked bacon, chopped
  • 3 tablespoons half & half
  • 1 cup Monterey Jack Cheese, shredded
  • 4 green onions, finely sliced
  • salt and pepper to taste

Instruction

  • Allow the dinner rolls to thaw on a parchment lined baking sheet - about 1 hour.
  • Spray bundt pan heavily with non-stick spray.
  • Cut rolls in quarters and set aside. Preheat the oven to 350-degrees F.
  • Combine remaining ingredients in a bowl and mix well. Add cut up rolls and toss to coat rolls thoroughly.
  • Place roll mixture in bundt pan and arrange evenly. Cover with plastic wrap and let rise until double in size.
  • Remove the wrap and bake for 25-30 minutes until golden brown. Let sit 5 minutes before removing from pan. Serve hot.