Ingredients
The following ingredients have 10 Servings
- 5 ounces all-purpose flour
- 3 ounces unsalted butter, (cold and cut into small pieces)
- 1/2 teaspoon kosher salt
- 3 tablespoons ice cold water
- 4 ounces bacon ((approximately 4 slices, see notes))
- 3 ounces sharp cheddar cheese, (grated (1 cup packed))
- 1 tablespoon chopped chives, (divided)
- 3 large eggs
- 1 1/2 cups half-and-half ((or 3/4 cup heavy cream + 3/4 cup whole milk))
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
