Ingredients

The following ingredients have 4 Servings
  • ¼ recipe Pizza Dough - see recipe below
  • 2 slices bacon
  • 1 tsp Olive Oil
  • ½ lb ground beef
  • 4 Tbsp Thousand Island Dressing (or substitute pizza sauce)
  • 3 Tbsp grated parmesan (can use any cheese you like. )
  • 1½ cup grated mozzarella (can use any cheese you like. )
  • ¾ cup Warm Water (120°F / 49°C)
  • 1 Tbsp Olive Oil
  • 1½ tsp Salt
  • 2 1/4 cups all-purpose flour
  • 1 tsp Sugar
  • 1 tsp yeast, pizza

Instruction

  • IMPORTANT NOTE!! I USE EITHER THE 1000 ISLAND DRESSING OR THE TOMATO SAUCE, DEPENDING ON WHAT WE FEEL LIKE ON THAT NIGHT! I DON'T USE BOTH SAUCES ON THE SAME PIZZA!!
  • Start dough in Bread Machine.
  • Use frozen bacon or make this bacon, which takes less than 10 minutes.
  • Place oil in a large frying pan. Brown ground beef over high heat.
  • Make 1000 Island Sauce, use store bought or refer to this recipe.
  • When dough is mixed, remove to a floured board. punch dough down and stretch on floured board.
  • Sprinkle cornmeal on pizza stone or metal baking sheet or pizza pan.
  • Spread thin layer of sauce on dough.
  • Sprinkle with half of the cheese, then beef.
  • Sprinkle top with bacon bits and then the rest of cheese.
  • Bake at 425°F for about 15-18 minutes until cheese and crust are nicely browned and filling is bubbly.