Ingredients

The following ingredients have 6 Servings
  • 1/2 pound ground round beef (85% lean)
  • 1 prebaked pizza crust (12-inch)
  • 1 tablespoon canola oil
  • 1/2 cup Hunt's® Tomato Ketchup
  • 1 tablespoon prepared yellow mustard
  • 1 cup shredded Cheddar cheese
  • 1/3 cup Vlasic® Ovals Hamburger Dill Chips
  • 6 slices fully cooked bacon, heated, chopped

Instruction

  • Preheat gas grill for medium heat.
  • Meanwhile, heat medium skillet over medium-high heat. Add beef; cook 5 to 7 minutes or until crumbled and no longer pink, stirring occasionally. Drain.
  • Brush bottom and top edge of pizza crust with oil. Stir together ketchup and mustard in small bowl; spread evenly over top of crust.
  • Top with cooked beef; sprinkle with cheese, dill pickles and bacon. Grill 5 to 7 minutes or until crust is crisp and cheese melts, rotating pizza if needed for even heating. Cut into 6 slices.