Ingredients

The following ingredients have 6 Servings
  • 1 can refrigerated biscuit dough (8 count large flaky biscuits (like Grands))
  • 1 egg
  • 2 tbsp milk
  • 1 tsp hot sauce
  • 3/4 cup shredded cheddar cheese
  • 5 slices crisp bacon (diced)
  • 4 green onions (finely sliced)

Instruction

  • Preheat oven to 350 degrees F. Spray a 11 x 7-inch pan with non-stick spray.
  • Separate biscuits and cut each biscuit into quarters.
  • Beat egg and milk thoroughly; beat in hot sauce. Add biscuit quarters to milk mixture and stir gently, coating all sides of the biscuits.
  • Stir in cheese, green onion and bacon.
  • Turn into prepared pan, making sure biscuits are in a single layer.
  • Bake at 350 degrees F for 20-30 minutes, or until golden brown and cheese starts to brown.
  • Serve immediately. Makes about 6 servings.