Ingredients

The following ingredients have 4 Servings
  • 1 (8-ounce) package cream cheese (, softened)
  • 1 cup sour cream
  • 1 (1-ounce) packet ranch seasoning
  • 1 to 2 cups shredded cheddar cheese (, plus more to taste)
  • 8 to 10 slices bacon (, cooked and crumbled)
  • Salt (, to taste)
  • Ground black pepper (, to taste)

Instruction

  • In a medium bowl, mix together the cream cheese and sour cream until smooth.
  • Stir in the ranch seasoning and cheese until combined. Store in the refrigerator until ready to serve.
  • Just before serving, stir in the crumbled bacon until combined. Top with extra bacon, cheese, and green onions.
  • Serve with your favorite chips, crackers, and vegetables.