Ingredients
The following ingredients have 4 Servings
- 1 large bunch broccoli (washed and chopped (about 5 cups))
- 1 medium red onion (chopped)
- 1 (4-ounce) container blue cheese crumbles
- 5 slices crispy cooked bacon (crumbled (or about 1/3 cup of crumbled bacon from a pouch - just use real bacon))
- 1 cup mayonnaise
- 2 tablespoons cider vinegar
- Salt and black pepper
Instruction
- In a large bowl combine the broccoli, onion, blue cheese, and bacon. In a small bowl combine the mayonnaise and cider vinegar. Add the dressing to the broccoli, and toss to coat. Add salt and pepper to taste. Refrigerate at least 1 hour to allow the flavors to blend.