Ingredients

The following ingredients have 1 Servings
  • 1 avocado
  • 1 tbsp lemon juice
  • 3 tbsp diced red onion
  • 2 tbsp diced celery
  • 1 can of tuna (drained)
  • ½ tsp dill
  • ⅛ tsp sea salt
  • ⅛ tsp black pepper

Instruction

  • Add chopped onion and celery, lemon juice, and seasonings to a large mixing bowl
  • Cut the avocado in half, scoop out the flesh, and place it all in the bowl.
  • Mash everything well with a fork.
  • Drain the tuna and add it to the bowl and mix again.
  • Place it back into the avocado shells for a fancy presentation.