Ingredients
The following ingredients have 4 Servings
- 1 pound tomatillos (husks removed, peeled and roughly chopped)
- ½ avocado
- 3 serrano peppers (chopped – use jalapeno peppers for a milder salsa)
- ¼ medium white onion (chopped)
- 2 cloves garlic (chopped)
- Juice from half a lime
- ¼ cup chopped cilantro
- Salt to taste
