Ingredients

The following ingredients have 1 Servings
  • 1 slice of multigrain bread
  • ½ of a Hass avocado
  • ¼ cup fat-free Greek yogurt
  • 1 Tbsp. chopped cilantro (I snip it into the mix using kitchen shears)
  • Squeeze of lemon
  • 2 dashes of salt, divided
  • 2 grinds of pepper, divided

Instruction

  • Put the bread in the toaster to toast.
  • Scoop the flesh of the avocado into a small bowl. Mash it with a fork. Add the yogurt, lemon, a dash of salt, and a grind of pepper and mash it all together.
  • Once the toast has toasted, mound the guacamole onto the toast. Sprinkle the top with the second dash of salt and second grind of pepper.