Ingredients
The following ingredients have 4 Servings
- 2 Medium Ripe Avocados
- ¼ teaspoon Salt
- Black Pepper (, a generous pinch)
- ½ Lemon (, juice only, see note 1)
- 2 tablespoons Extra Virgin Olive Oil (, see note 2)
- 1 tablespoon Chia Seeds (, see note 3)
- Chili Peppers (, to taste, see note 4)
Instruction
- Half the avocados and remove pits. Take out the flesh and transfer it into a bowl. Mash it until smooth (or to you liking). Add salt, pepper, lemon juice, olive oil, chia seeds and stir well.
- Taste it and season, if needed. Finely chop chili and either stir it into the spread or just sprinkle some over.
- Enjoy!