Ingredients

The following ingredients have 4 Servings
  • 1/2 large avocado, peeled and pitted
  • ½ cup mayonnaise
  • ½ cup sour cream
  • 1 clove garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon fresh chives, chopped
  • 2 teaspoons apple cider vinegar ( I use this brand)
  • 1 teaspoon fresh dill, chopped
  • ½ teaspoon onion powder
  • ¼ teaspoon sea salt
  • 1/8 teaspoon black pepper

Instruction

  • In a large mixing bowl, fork mash the avocado. To the avocado, add mayonnaise, sour cream, garlic, parsley, chives, apple cider vinegar , dill, onion powder, sea salt, and black pepper.  Mix until all ingredients are well incorporated.  Refrigerate at least one hour before serving.