Ingredients

The following ingredients have 4 Servings
  • 2 avocados (ripe, peeled and stone removed)
  • 1 cup coconut milk (240ml (see notes))
  • 2 tbsp honey (or more to taste (can use agave syrup if prefer))
  • 1/2 lime juice (ie from 1/2 lime)
  • 2 tbsp water (, as needed, if it seems a little thick)

Instruction

  • Put everything in a blender and blend until smooth. Add a little more honey if you prefer a bit sweeter and add a little water if it seems a bit too thick.
  • Pour into popsicle moulds, add sticks and freeze until frozen solid (a good 2 hours or more).