Ingredients

The following ingredients have 4 Servings
  • ½ cup mayonnaise
  • 1 avocado (pit and skin removed, sliced in half)
  • ½ cup cilantro (roughly chopped)
  • 2 cloves garlic (minced)
  • 3 tbsp lime juice (fresh)
  • 1 jalapeno (seeded and finely chopped)
  • ½ tsp Kosher salt
  • ¼ tsp black pepper (freshly ground)
  • 12 oz slaw mix

Instruction

  • In a food processor, add mayonnaise, avocado, cilantro, garlic, lime juice, jalapeno, salt, and pepper. Pulse until completely blended and smooth.
  • Place the slaw mix in a large bowl and spoon the dressing over the top. Use two large spoons to toss the slaw until fully mixed.
  • Serve at once, or cover and place in the fridge for up to 24 hours.