Ingredients

The following ingredients have 6 Servings
  • 1 very large avocado (, or two small (1 cup of loosely packed avocado chunks))
  • 4 cups filtered water
  • 1/2 cup raw honey
  • 4 teaspoons real vanilla extract ((1 Tablespoon + 1 teaspoon))

Instruction

  • Place all ingredients in blender, in the order they are listed. Purée until honey is fully dissolved, 30 to 50 seconds.
  • Pour into ice cream maker, according to manufacturer's instructions.
  • Serve immediately or freeze for later, pulling it out 15 minutes early for easy scooping.