Ingredients

The following ingredients have 6 Servings
  • 1 ripe avocado
  • 1/2 lemon, juiced
  • 1 clove garlic
  • 1/2 cup fresh parsley (leaves and stems)
  • 1/2 cup fresh dill (leaves and stems)
  • 1 scallion, cut into 3 pieces
  • 1/2 cup plain yogurt
  • 1/3 cup mayonnaise
  • salt, to taste

Instruction

  • Place all of the ingredients in a blender or food processor. Blend until very smooth, then taste and add a few pinches of salt. Blend again to combine. Chill for at least 20 minutes before serving.
  • Serve with veggies, crackers, or pita. Keeps in the fridge for a day or so, but the color may change slightly because of the avocado.
  • Enjoy!