Ingredients

The following ingredients have 4 Servings
  • 2 avocados (very ripe)
  • 1/4 cup chocolate chips (or baking chocoalte, melted)
  • 1/4 cup cocoa powder (unsweetened)
  • 1/4 cup almond milk
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1 tablespoon maple syrup
  • whipped cream
  • chocolate shavings

Instruction

  • Add all the mousse ingredients to a food processor and puree until creamy. Spoon the mousse into 4 small dishes such as ramekins and chill for at least 1 hour before serving.
  • Top with whipped cream, chocoalte shavings and serve.