Ingredients
The following ingredients have 1 Servings
- ½ avocado
- 1 tomato
- ¼ cup fresh basil (about 8–10 leaves)
- 1/8 tsp sea salt
- 1/8 tsp black pepper (ground)
- balsamic vinegar (optional)
- olive oil (optional)
Instruction
- Thickly slice the avocado and tomato.
- Arrange on a plate along with the basil leaves.
- Season well with salt and pepper. If desired, drizzle with balsamic vinegar and olive oil.