Ingredients
The following ingredients have 2 Servings
- 1 English muffin (split in half)
- 2 eggs over medium (or however you prefer)
- Salt (fresh cracked pepper)
- 4 strips of crispy bacon (all cut in half)
- 1/2 avocado (sliced thin)
- 3 Tbsp Ranch dressing
Instruction
- Split English muffin in half and toast it.
- Cook eggs with some salt and pepper just enough until egg whites are done but yolk is still runny. You can check by gently pressing on the yolk about a minute after flipping the eggs. (Or prepare them as you like.)
- Spread about 1/2 tbsp of Ranch dressing on each half of English muffin.
- Divide bacon among the two pieces of bread.
- Add egg on each half, then avocado slices and top of with remaining Ranch dressing.
- You can serve it with some fresh fruit or a yogurt cup.