Ingredients

The following ingredients have 4 Servings
  • juice of 1 lime
  • ½ teaspoon kosher salt
  • 2 tablespoons chopped cilantro
  • 2 tablespoons olive oil
  • 1 teaspoon red wine vinegar or balsamic vinegar
  • 2 avocados (chopped)
  • ¼ cup sliced red onion
  • 2 cups red and heirloom cherry tomatoes (halved)
  • feta cheese

Instruction

  • Combine the dressing ingredients in a small bowl. Whisk and set aside.
  • In a large bowl add avocado and drizzle dressing. Add onion, tomatoes, and lightly toss.
  • Serve with feta cheese.