Ingredients

The following ingredients have 8 Servings
  • 12 oz bag of White Chocolate Chips
  • 1/4 cup creamy peanut butter
  • 3 cups Rice Krispies
  • 1 1/2 cups mini marshmallows
  • 1/4 cup mini chocolate chips + 2 Tbsp for garnish.
  • Lightly grease a 9×9 pan

Instruction

  • In microwave-safe bowl pour in white chips and heat on 50% power for 1 minute. Stir and continue in 30 second increments until chips are melted.
  • Combine the peanut butter with the melted chips and add the krispies.
  • Let cool approx 15 – 20 minutes stirring every 5 minutes or so to help cool.
  • Add the marshmallows and the mini chocolate chips and stir to combine.
  • Pour mixture into the prepared pan and spread evenly, pressing lightly with the back of your spoon, but do not compact too much, otherwise they will get hard.
  • Press the remaining chocolate chips into the top for garnish.
  • When the bars are completely cooled cut into squares and enjoy!