Ingredients

The following ingredients have 2 Servings
  • 16 oz asparagus
  • 2 tablespoons olive oil
  • 2 tablespoons goat cheese
  • 1 tablespoon honey
  • salt & pepper (to taste)

Instruction

  • Preheat the oven to 350 F. Drizzle the asparagus with olive oil and toss gently to coat. Generously add fresh salt and pepper, to taste.
  • In a small bowl, melt the goat cheese in the microwave for 30 seconds. Whisk in the honey until a smooth mix has formed.
  • Drizzle half the honey and goat cheese over the asparagus then bake for 10 minutes, or until the asparagus is cooked to your preference.
  • Pour the remaining goat cheese over the asparagus. Serve right away and enjoy!