Ingredients

The following ingredients have 4 Servings
  • 1 bag (16 oz) coleslaw mix (shredded cabbage and carrots)
  • 4 medium green onions, chopped (1/4 cup)
  • 1/3 cup orange marmalade
  • 1/4 cup rice vinegar or white wine vinegar
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil
  • 1 1/2 teaspoons grated gingerroot
  • 1 teaspoon salt

Instruction

  • In large bowl, mix all ingredients.
  • Cover and refrigerate at least 30 minutes to blend flavors but no longer than 24 hours.