Ingredients

The following ingredients have 4 Servings
  • 1/2 cup soy sauce
  • 1 Tbsp canola oil
  • 1 Tbsp honey
  • 2 Tbsp lemon juice
  • 1 clove minced garlic
  • 1/2 Tbsp grated fresh ginger
  • 2 sliced green onions plus additional if desired for garnish
  • 1 1/2 – 2 lbs sirloin steaks cut into cubes
  • 1 purple onion, cut into large chunks

Instruction

  • In a large ziploc bag, combine the soy sauce, oil, honey, lemon juice, garlic, and ginger.
  • Add the beef to the bag and seal. Place in the refrigerator to marinate for 4-6 hours.
  • Thread beef on to skewers alternately with onion. (If you use wooden skewers, remember you need to soak them in water for 30 minutes before using).
  • Grill for about 10 minutes turning occasional until they reach the desired doneness. We like ours medium to medium well.