Ingredients

The following ingredients have 4 Servings
  • 6-9 Chicken Thighs; bone-in/skin-on
  • 3/4 cup oyster sauce
  • 1 1/4 tsp fresh lemon juice
  • 1/8 tsp black pepper
  • 1/2 tsp garlic chili paste; +/- to taste
  • 1 tsp soy sauce
  • 3 cloves garlic; minced/grated
  • 2 tbsp Extra virgin olive oil
  • 1 lb asparagus; trimmed
  • 2 large bell peppers; sliced or julienned
  • 1/2 medium large onion; sliced or julienned
  • 2 cloves garlic; minced/grated
  • 2 tsp soy sauce
  • 1/2 tsp Sriracha
  • Pinch Chinese 5 Spice
  • 1/4 tsp dried ground ginger
  • 1 tsp honey wine vinegar
  • 3 tsp honey
  • 1/8 tsp Black pepper; +/- to taste
  • 2 tbsp chicken broth
  • Cooked Jasmine Rice (Optional)

Instruction