Ingredients

The following ingredients have 4 Servings
  • 1 cup red grapes
  • 1 tablespoon olive oil
  • salt to season
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • 2 tablespoon dijon mustard
  • 1 garlic clove
  • 1 teaspoon fresh thyme
  • salt & pepper to taste
  • 4 cups arugula
  • 1 granny smith apple, thinly sliced
  • 1/3 cup candied pecans
  • 1/4 cup shaved parmigiano reggiano

Instruction