Ingredients
The following ingredients have 4 Servings
- 3-4 cups arugula
- 1 pint raspberries
- ¼ cup
- ½ cup olive oil
- 2 tablespoons jam
Instruction
- Place arugula and raspberries in a large salad bowl
- To make vinaigrette, place vinegar in a vitamix
- Turn machine on to medium speed and drizzle in olive oil
- Blend in raspberry fruit spread
- Toss desired amount of dressing over arugula and raspberries
- Refrigerate remaining dressing in a pint mason jar
- Serve
