Ingredients

The following ingredients have 4 Servings
  • ¼ cup freshly squeezed lemon juice
  • ¼ cup white wine vinegar
  • ⅔ cup olive oil
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 8 ounces Arugula lettuce
  • ¼ cup grated Parmesan
  • ¼ cup shaved Parmesan

Instruction