Ingredients
The following ingredients have 1 Servings
- 5 oz box of baby arugula
- 1 large garlic clove
- 1/2 tsp kosher salt
- 1/4 cup parmesan cheese
- 9 tbs olive oil
- 1/8 tsp pepper
- 1/4 cup toasted pecans
Instruction
- Mash garlic with the 1/2 tsp of salt to form a paste–you can do this with a mortar & pestle or by using the side of a wide heavy knife.
- Toast pecans by placing them in a 350 degree F oven for about 4 minutes.
- Place the arugula, cheese, olive oil, pepper, mashed garlic and toasted pecans in a food processor.
- Process for about 1 minute.
