Ingredients

The following ingredients have 2 Servings
  • 8 oz package frozen artichoke hearts
  • 1 15 ounce can garbanzo beans (2 tablespoons liquid reserved)
  • 2 tablespoons tahini
  • 4 cloves garlic
  • 1 tablespoon lemon juice
  • 1/4 teaspoon kosher salt
  • 3 tablespoons olive oil

Instruction

  • Combine all ingredients (including 2 tablespoons reserved garbanzo bean liquid) except olive oil in a food processor. Blend until smooth.
  • Transfer to a plate. Make a small well in the middle and drizzle in the olive oil. Serve with pita bread and vegetables.