Ingredients
The following ingredients have 15 Servings
- 100 g sultanas (or raisins)
- 75 g dried apricots
- 25 g dessicated coconut
- 1 tbsp coconut oil
Instruction
- Put the sultanas, apricots and coconut in a food processor. Blend until it is quite broken down and sticky. Put in a mixing bowl.
- Melt the coconut oil in a microwave and pour over the dried fruit and coconut mixture. Stir well.
- Roll small amounts of the mixture between your hands to form balls then put them in the fridge to set a little.
