Ingredients
The following ingredients have 4 Servings
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup diced dried apricots
- 2 large eggs (at room temperature)
- 1 cup buttermilk (at room temperature)
- 1/2 cup plus 1 teaspoon granulated sugar (divided)
- 1/4 cup unsalted butter (melted)
- 1/4 cup apricot jam or preserves
- 1/4 cup chopped walnuts
- 1 cup confectioners sugar (sifted)
- 2 1/2 tablespoons buttermilk