Ingredients

The following ingredients have 4 Servings
  • 1 fifth vodka (750ml / 3 1/4 cups, 80-100 proof)
  • 15 dried apricot halves (finely chopped)
  • 20 green cardamom pods (crushed)
  • 1 cup simple syrup

Instruction

  • Muddle the vodka, apricots, and cardamom with a wooden spoon in a half-gallon jar. Stir to moisten everything.
  • Seal the jar and put it in a cool, dark cabinet until the liquid smells and tastes strongly of apricot and cardamom, 3 to 5 days.
  • Strain the mixture with a mesh strainer into a clean quart jar. Do not push on the solids to extract more liquid.
  • Stir in the simple syrup.
  • Seal and store in cool, dark cabinet. Use within 1 year.