Ingredients

The following ingredients have 4 Servings
  • 5 ounces Spring Mixed Greens
  • 5 ounces Carrots
  • 1 large Apple (should be a sweet red apple)
  • 1 ounce Walnuts
  • ½ cup Honey Dijon Dressing

Instruction

  • Wash and dry the greens, carrots, and apples.
  • Peel the outer skin off of the carrots and then use a peeler to cut long ribbons from the carrots lengthwise.
  • Prepare the apple by removing the apple core and then cutting the apple into ½ inch pieces.
  • Place greens, carrot ribbons, apples, and walnuts in a large bowl and drizzle with honey dijon dressing before tossing.
  • Serve immediately.