Ingredients

The following ingredients have 28 Servings
  • 2 pounds Garnet or Jewel sweet potatoes
  • 3 large firm-tart apples (about 1½ pounds total; see Apple Notes), unpeeled, cored, and quartered lengthwise
  • 8 medium shallots
  • 6 large eggs, beaten
  • 1 cup matzo meal
  • 1 tablespoon coarse kosher salt
  • 1 teaspoon freshly ground black pepper
  • Vegetable oil for frying (see Note)
  • Sour cream and Classic Applesauce, for garnish

Instruction