Ingredients
The following ingredients have 4 Servings
- 3 apples peeled and cut into small chunks
- 1/4 cup brown sugar
- dash cinnamon
- 2 eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 6 slices bread
Instruction
- Place apples, brown sugar, and generous dash of cinnamon in a microwave safe bowl.
- Cook for 5 minutes or until apples are soft.
- Meanwhile, beat eggs, milk, vanilla, and dash of cinnamon in a shallow bowl.
- Dip bread slices in egg mixture and place in medium hot skillet.
- Cook bread until both sides are golden brown.
- To serve, spoon a generous amount of apple chunks between two slices of french toast.
- Drizzle with maple syrup if desired.
- **Just as a side note, the apples make an AWESOME ice cream topping, too!