Ingredients

The following ingredients have 6 Servings
  • 3 large apples (cored and chopped*)
  • 3/4 cup walnut pieces (or pecans)
  • ¾ cup raisins (or dried cranberries)
  • 1 cup celery (chopped)
  • 1/2 cup mayonnaise (regular or low-fat, or Greek yogurt**)
  • 1 teaspoon freshly squeezed lemon juice (or cider vinegar)

Instruction

  • Core and chop the apples into 1/2-inch chunks. Sprinkle fresh lemon juice and toss to prevent discoloration.
  • In a medium bowl, combine the chopped apples with the celery, raisins and walnuts.
  • Add the mayonnaise or yogurt to the bowl. Then toss all the ingredients together until thoroughly coated.
  • Spoon onto serving plates, or onto lettuce leaves for an attractive presentation.