Ingredients
The following ingredients have 8 Servings
- 2 ½ cups (375 g) unbleached all-purpose flour
- ¾ cup (170 g) cold semi-salted butter, diced
- 6 tbsp (90 ml) plain yogurt
- 1 egg
- 1 tbsp (15 ml) water
- ¼ cup (50 g) instant tapioca
- 3 cups (330 g) Cortland apples, peeled, seeded and cubed
- 2 cups (260 g) fresh or frozen rhubarb, cubed
- ½ cup (105 g) sugar
