Ingredients

The following ingredients have 16 Servings
  • 1 1/2 cups All purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon Ground cinnamon
  • 1/2 cup Butter room temperature
  • 3/4 cup Brown sugar
  • 1 large Egg
  • 2 tablespoons Pancake syrup
  • 1 1/4 cups apples diced (2 medium)

Instruction

  • Preheat oven to 350F. Line a baking sheet with parchment paper. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, cream together butter and sugar until light and fluffy. Beat in egg and syrup. With the mixer on low speed, gradually blend in the flour mixture. Once all flour has been incorporated, stir in apples Drop large tablespoons of dough onto prepared baking sheet. Bake for 15-18 minutes, until cookies are browned around the edges. Cool for about 5 minutes on the baking sheet, then transfer to a wire rack to cool completely.