Ingredients

The following ingredients have 4 Servings
  • 1 can apple pie filling (21 ounce)
  • 4 packages eight count crescent rolls
  • 1/4 cup melted butter
  • cinnamon & sugar

Instruction

  • Unroll your crescent rolls so you have individual flat triangles.
  • In the center of each triangle drop 2-3 apple pieces from your pie filling.
  • Gather the corners of each triangle at the top and pinch closed along the sides. It's okay if a little filling oozes out!
  • Bake at 375 degrees on a parchment lined cookie sheet, for 10 -12 minutes, until pockets are turning a pretty golden color.
  • Allow to cool for a couple minutes, drizzle with melted butter, sprinkle with cinnamon and sugar, and serve warm.