Ingredients
The following ingredients have 4 Servings
- 1 box of your favorite buttermilk pancake mix
- eggs, water and oil called for on boxed pancake mix
- 1 small apple, peeled and diced
- 1/3 cup flour
- 1/2 cup brown sugar
- 1/3 cup rolled oats
- pinch of salt
- 1/4 teaspoon ground cinnamon
- 1/4 cup butter, room temperature
Instruction
- Prepare streusel topping;
- In a small bowl, mix together flour, brown sugar, oats, salt, and cinnamon.
- Cut in butter until mixture resembles coarse crumbs. Set aside.
- Prepare your favorite pancake recipe or use your favorite boxed pancake mix, prepared per directions on box.
- Add diced apple to pancake batter. Stir well, let batter sit for 5 to 10 minutes.
- Heat griddle to 350° F. Spray with a non-stick cooking spray. Ladle pancake batter onto hot griddle.
- Turn pancakes over when surface bubbles appear, flip over and cook until golden brown.
- To serve: Place hot pancakes on oven-proof plate, sprinkle with streusel topping.
- Set oven to broil, place stack of pancakes on oven rack, 6 inches under broiler, broil for 1 to 3 minutes or until brown sugar and butter melt. Watch carefully!
- Serve with maple syrup and extra chopped apples.
