Ingredients

The following ingredients have 12 Servings
  • 3 cups old fashioned rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1 cup organic buttermilk (you can sub any milk you prefer)
  • 2 eggs (beaten)
  • 1/2 cup applesauce (I used cinnamon applesauce)
  • 1 large apple (chopped (1 heaping cup))
  • 1/4 cup raisins

Instruction

  • Preheat oven to 350F. Spray a 12-count muffin pan with non-stick cooking spray or coat with coconut oil and set aside.
  • In a large bowl combine oats, baking powder, cinnamon, buttermilk, eggs, and applesauce. Mix together until everything is well incorporated.
  • Add in chopped apple and raisins and gently toss until they are evenly distributed throughout the batter.
  • Divide batter amongst all 12 muffin cups and pop in the oven for 25-30 minutes or until they have set though and are golden brown on top. Cool and enjoy.