Ingredients

The following ingredients have 4 Servings
  • 1 box white cake mix
  • 3 eggs
  • 1 can apple pie filling (21 ounces)
  • 1 cup chopped nuts
  • 1/2 cup plain flour
  • 1/2 cup white sugar
  • 1 cup chopped pecans
  • 1 teaspoon cinnamon
  • 1/4 cup butter (at room temp)
  • 1 - 2 cups heavy whipping cream
  • 2-4 tablespoons sugar

Instruction

  • Pour the apple pie filling onto a large plate and coarsely chop it up a bit with a knife. Place it in a mixing bowl along with all the other cake ingredients. Stir until well combined with a large spoon. Pour into a greased 9x13 baking dish.
  • Prepare topping by mixing all the ingredients together with a fork. Sprinkle the crumble mixture over the cake batter. Bake cake at 350 for 50-55 minutes. Serve warm with homemade whipped cream.