Ingredients

The following ingredients have 14 Servings
  • 8 large apples
  • 1 & 1/2 cups brown sugar
  • 1 cup flour
  • 1 cup old fashioned oats
  • 2 teaspoons cinnamon
  • 1 & 1/2 teaspoons nutmeg
  • 3/4 cup salted butter (softened)
  • Vanilla ice cream (pretty much not optional :))
  • homemade caramel sauce (click for recipe)

Instruction

  • Peel and core the apples. Use a sharp knife or mandolin to slice the apples into very thin, uniform pieces.
  • Preheat the oven to 375 degrees F. Grease a 9x13 inch pan.
  • Add the sliced apples to the pan.
  • In a medium bowl, combine 1 and 1/2 cups brown sugar, 1 cup flour, 1 cup oats, 2 teaspoons cinnamon, and 1 and 1/2 teaspoons nutmeg.
  • Use a fork or pastry cutter to cut in 3/4 cup softened butter. (That's 1 stick plus another half stick.)
  • Sprinkle the streusel over the apples.
  • Bake for 35-40 minutes at 375. It is done when a knife inserted in the center slides in easily (the apples should be fork-tender).
  • Let stand for a few minutes before serving hot or room temperature.
  • Serve with ice cream and this amazing caramel sauce.
  • Serves 12-16.