Ingredients
The following ingredients have 5 Servings
- 6 cups salad ((I used a combination of arugula and baby spinach, any spring green mix will do))
- 1 red apple
- 1 green apple
- 1 cup walnuts (roughly chopped, (such as Diamond of California))
- 4-6 bacon strips (cooked and chopped (optional))
- ⅓ cup crumbled feta cheese
- ⅓ cup dried cranberries
- 1 cup apple juice
- 4 tablespoons apple cider vinegar ( (or white vinegar in a pinch))
- 2 tablespoons honey
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup oil
- 1 cup walnut halves
- 1 tablespoon butter
- ¼ cup sugar
- ¼ teaspoon salt
- ¼ teaspoon ground cinnamon
Instruction
- Core and chop apples (thin slices or 1 inch chunks). Toss lettuce, apples, walnuts, feta, bacon (if using) and cranberries together in a large bowl.
- Whisk together all dressing ingredients or combine in a jar and shake vigorously. Toss with salad immediately before serving. Enjoy!
