Ingredients

The following ingredients have 12 Servings
  • 2 large eggs
  • ½ cup vegetable oil
  • ½ cup unsweetened applesauce
  • ¾ cup granulated white sugar
  • ½ cup brown sugar
  • ½ teaspoon nutmeg
  • 2 cups all purpose flour
  • 2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon vanilla
  • 4 cups diced apples (Gala or Golden Delicious work well)

Instruction

  • Preheat your oven to 350° F. Spray a 10" bundt pan with non-stick spray and set aside.
  • In a large bowl with an electric mixer, beat the eggs and vegetable oil on medium speed until foamy.
  • Add in the applesauce, sugars, nutmeg, flour, cinnamon, baking soda, salt, and vanilla. Mix well.
  • Stir in the diced apples with a spoon.
  • Pour into the prepared bundt pan.
  • Bake 30-40 minutes or until golden brown and a toothpick inserted in the center comes out clean.
  • Let cool for 10-15 minutes then flip onto a platter.