Ingredients
The following ingredients have 3 Servings
- 1 - ready made pizza dough for one pie
- 1 medium apple, peeled and thinly sliced
- 1 package(s) cheddar cheese 8 oz (orange or white)
- 1/4 pound(s) deli ham, sliced into ribbons
- 1 medium onion, thinly sliced
- 1 cup(s) fresh spinach leaves (frozen can be used - squeezed dry)
- 1 teaspoon(s) fresh thyme
- 1 teaspoon(s) prepared mustard
- 1 teaspoon(s) white wine vinegar
- 1 teaspoon(s) fresh ground black pepper
- 1/4 teaspoon(s) salt
- 1/4 teaspoon(s) red pepper (optional)
- 1 tablespoon(s) olive oil
Instruction
- Stretch pizza dough onto pizza stone dusted with corn meal (optional, makes for a crunchy crust). Saute onions in 1 tbsp olive oil. Add thyme, mustard and white wine vinegar. Cook until onions start to turn slightly brown. Salt and pepper to taste...1/8 tsp each.
- Preheat grill to 475 or oven to same. Sprinkle onion onto dough and evenly spread. Then place spinach leaves overlapping to cover pie. Place sliced apples over spinach sprinkle with salt, black pepper and red pepper... If using...Then top with cheddar cheese and ham ribbons.
- Cook for 8-10 minutes (oven might need 3-5 more minutes) or until crispy and enjoy :)
