Ingredients

The following ingredients have 10 Servings
  • 1 1/2 cup self-raising flour
  • 1 cup oat bran
  • 2/3 cup brown sugar
  • 2 tsp ground cinnamon
  • 2 egg
  • 1/4 cup milk
  • 2 tbs oil
  • 1 cup plain yoghurt
  • 400 g canned pie apple
  • 1/2 cup cinnamon sugar

Instruction

  • Preheat oven to 180C.
  • Combine flour, oat bran, sugar and cinnamon.
  • Lightly beat eggs, and stir in milk, oil and yoghurt.
  • Add egg mixture to dry ingredients and stir in apple.
  • Spoon mixture into a greased 12-hole muffin pan, sprinkle generously with cinnamon sugar and bake for 20-25 minutes.