Ingredients
The following ingredients have 3 Servings
- 2 ancho peppers (seeds removed and roughly chopped)
- 2 medium onions (chopped)
- 6 cloves garlic (minced)
- 1 cup red wine (dry red wine is best)
- 1 cup ketchup (or ketchup-like chili sauce for a little extra flavor)
- 1/4 cup vegetable oil
- 2 tablespoons tomato paste
- 2 tablespoons apple cider vinegar
- 2 tablespoons dark brown sugar
- 2 tablespoons Worcestershire sauce
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt (more to taste)
- 1/2 teaspoon black pepper (more to taste)
